Produce
Dairy
Cream
About this produce
Cream is the luscious, fatty layer of milk that elevates both sweet and savory dishes with its rich flavor and velvety texture. Perfect for whipping, cooking, or as a topping, it adds a touch of indulgence to every meal.
Storage
34–38°F (Refrigerated)
~14 day shelf life
Varieties (1)
Heavy
Pack: 1 quart
Fresh, ultra-rich heavy cream with high butterfat content for superior whipping, sauce-making, and baking — the real thing from local dairy with flavor no ultra-pasteurized product can match.