Blueberries
Blueberries are small, sweet, and bursting with flavor, making them a delightful fruit to enjoy fresh or in baked goods. Rich in antioxidants, these juicy gems can brighten up your breakfast or snack time.
Not currently in season
NJ season: Jun 15 – Aug 15
New Jersey is famous for its high-quality blueberry harvest during the warm summer months.
Culinary uses: Blueberries have a sweet, mildly tangy flavor and a juicy texture that make them delicious fresh or cooked. They are excellent in smoothies, baked goods, jams, salads, sauces, and desserts, pairing well with lemon, vanilla, yogurt, oats, almonds, and fresh herbs.
Nutrition: Blueberries are an excellent source of vitamin C, vitamin K, manganese, fiber, and antioxidant-rich anthocyanins. Their nutrients support brain health, heart health, immune function, and overall wellness.
Blueberries
Pack: 12 x 1-pint case
Plump, powder-blue berries with a sweet-tart balance and that signature slight tartness that brightens pies, muffins, and smoothies — best eaten sun-warmed straight from the bush.
Blueberries
Pack: 1 pint
Plump, powder-blue berries with a sweet-tart balance and that signature slight tartness that brightens pies, muffins, and smoothies — best eaten sun-warmed straight from the bush.